THE KASBAH WINE BAr

at Tigh Neachtain

Fresh, locally sourced food in the heart of the Latin Quarter, Galway

 
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Open daily from 12pm - 11pm

Serving food in our covered, outdoor seating area

 
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AN INCREDIBLE TASTE-FOCUSED EXPERIENCE

If food is the body of good living, wine is its soul…

 
 
 
View fullsize Gorgeous 2year old Kylemore Abbey cheese delivered this morning @kylemorefarmhousecheese @tighneachtain #galway #galway
View fullsize Introducing our ever popular Annual Traditional Flaggy shore oyster 3 way special on all weekend , Po’boy , grilled young buck & Bloody Mary. #oysters #oysterfestival @flaggyshoreoysters @wheresthatjoebuck @tighneachtain @galwayoysterfest @
View fullsize Come on up this weekend! We have seating open as part of @tighneachtain ‘s Oyster Festival weekend 🦪 Bookings can be made on the Tigh Neachtain website or just drop in and we’ll have a seat for you! #galwayoysterfestival #galwayfood
View fullsize We’re hiring!! Looking for an experienced and passionate Chef to lead our team! We serve new twists on fresh local produce sourced from all along the West Coast. We pride ourselves on serving quality food and wine to our customers and this rol
View fullsize Passata anyone? #galwayfood #galwayfoodie #irishgrown #tomatoes
View fullsize Beautiful haul of lovely things from Jimmys garden this morning! #lovage #mint #marjoram #borage #violets #rosemary #fennelpollen #marigolds #tarragon
View fullsize Borage is a beautiful and edible flower that grows well in Ireland, great for topping your dishes or even to brighten up your gin and tonic! #kasbahwinebar #galwaywinebar #winebar #galwayfood
View fullsize Spain eat your heart out 🍅🍅🍅 Coming soon to a plate near you We’re hiring a Chef De Partie! If you or someone you know would like to join the team email your CV to kasbah@tighneachtain.com #galwayfood #kasbahwinebar #winebar #tomatoes
View fullsize Flowers and a fire to brighten up this glum eve! We’re hiring! Looking for a Chef De Partie to join the team, email your CV to kasbah@tighneachtain.com #kasbahwinebar #winebar #galwayfood
View fullsize Blackcurrants ripening nicely 🌞🌞🌞 We’re hiring a Chef De Partie, come join! Email your CV to kasbah@tighneachtain.com #winebar #galway #freshfood #kasbahwinebar